Bagel Stop, a cherished establishment in Toronto, has been baking fresh bagels since 1987. Their commitment to quality is evident in every handcrafted sandwich and preservative-free ingredient, ensuring a delightful culinary experience for patrons.
Rooted in family tradition, Bagel Stop's bagels are baked using time-honored methods and a secret family recipe, resulting in wholesomely delicious treats. With a new location at Union Station, customers can enjoy the aroma of freshly baked goods and the taste of tradition.
Whether craving breakfast, lunch, or a midday snack, Bagel Stop's menu offers a range of options to satisfy various palates. As they explore franchising opportunities, this beloved bagel haven invites potential partners to join their journey in becoming Canada's leading bagel company.
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