Maharaja Bhog, established by Founder and Managing Director Ashish Maheshwari, is a premium vegetarian thali concept that started in 2012. With a belief that Indian cuisine epitomizes royalty, the restaurant offers a rich cultural heritage through a royal feast of diverse Indian vegetarian dishes.
Embracing the tradition of "Atithi Devo Bhava," Maharaja Bhog treats customers like royalty, serving each meal with care and attention. The restaurant boasts a seasoned management team with over 100 years of collective experience, ensuring hospitality excellence. Patrons are invited to indulge in The Royal Bronze Thali, featuring 30 days and 30 different menus of unlimited delicacies.
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