The Bagel Stop, a Toronto-based establishment, has been baking fresh bagels since 1987. With their newest location at Union Station, they take pride in crafting each sandwich in front of customers with simple, quality ingredients, free of preservatives.
Baking bagels is a longstanding family tradition at The Bagel Stop, where they use time-honored methods and a cherished family recipe to create their round, wholesome goodness. Their various locations offer easy access for bagel enthusiasts to enjoy their fresh, handcrafted products.
Whether it's breakfast, lunch, or a midday snack, The Bagel Stop has a catering menu to satisfy diverse cravings. For those interested in joining their bagel empire, the company offers franchising opportunities to partner in expanding Canada's leading bagel brand.
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