The Joy of Gluten Free in Ottawa, Ontario, is an award-winning bakery specializing in 100% gluten-free products. Their dedicated facility is free from soy, peanuts, lactose, dairy, and eggs, catering to various dietary needs including vegan and sugar-free options.
With over 90 scratch-made items available daily, they boast the largest selection in North America. Using 22 different flours, their innovative approach ensures gluten-free treats that surpass expectations in taste and quality, promising a delightful experience for all customers.
Owner and Chef Susan Phipps leads the team in creating delectable baked goods that aim to make life easier and more enjoyable for those with dietary restrictions. Visit The Joy of Gluten Free to indulge in a wide array of mouthwatering delights that will leave your taste buds craving more.
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