Lucille’s Laval, nestled in Quebec’s Laval, invites diners to embark on a culinary journey brimming with tantalizing seafood delights. This restaurant boasts an array of dishes that showcase the bounty of the sea, from succulent lobster and crab to fresh oysters and shrimp.
Guests can savor creative starters like the NY Strip beef carpaccio or the crispy fish tacos with mango tomatillo sauce. For mains, options range from seafood linguini to grilled octopus on Greek salad, ensuring a diverse and satisfying dining experience.
The menu also features a selection of steak options, including filet mignon and NY strip, served with a choice of sides like house salad or crispy fries. With a focus on quality ingredients and innovative flavor combinations, Lucille’s Laval offers a seafood-centric dining experience that is sure to delight the taste buds.
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