For the Love of Sourdough is a local organic sourdough microbakery in Mesa, AZ, offering a variety of hand turned organic sourdough boules, including blends like Country Classic, 7 Grain, Rustic Rye, and more. They also provide gluten-free sourdough options and offer classes for sourdough enthusiasts.
With a focus on freshness and quality, For the Love of Sourdough recommends pre-slicing and storing their sourdough bread in a cotton towel and a bread bag or container. Any bread that won't be consumed within a few days can be frozen for later enjoyment. Their commitment to providing old school sourdough and supporting the local community is evident in their offerings and workshops.
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