We are a family and community oriented brewery and restaurant in Peoria, AZ. We hand-craft our beers in house on a 5 BBL (155 gallon) brewing system. We also craft our fresh, scratch, New American cuisine food menu in-house under the tutelage of Executive Chef and Co-owner Michael Mahalick. Our kitchen received honors as being chosen as creating one of the best 25 burgers in the Valley by the AZ Republic (May, 2018). Join us every Sunday for a delicious brunch with our fully-stocked, build your own Bloody Mary Bar or a flight of a variety of Mimosas. Indoor dining room, bar, a beautiful patio, outdoor patio bar, a delicious wine list, wide selection of bourbons, house crafted cocktails and of course our local beers all await you, your friends and family.
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