Axiom Kitchen Smoked Meats & BBQ in Long Beach, California is a haven for barbecue enthusiasts. Founded by Ian and Qiana Mafnas, a dynamic husband and wife duo with a combined 20 years of culinary experience, the restaurant prides itself on offering a unique take on West Coast barbecue.
At Axiom Kitchen, the emphasis is on quality ingredients, with dishes like USDA Prime grade brisket, tri-tip, and picanha meticulously smoked to perfection. From succulent Dino beef ribs to mouthwatering chicken and pork belly, each item on the menu is a testament to the art of smoked meats.
The restaurant is not just a dining establishment but a heartfelt dedication to the Mafnas family's guardian angel, their late son Noah. With a commitment to excellence and a passion for community, Axiom Kitchen invites guests to indulge in a carnivorous feast while experiencing the epitome of professionalism and expertise in the world of barbecue.
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