Bambu in San Jose, CA, specializes in freshly-made Vietnamese Dessert Drinks, robust coffees, and Asian-inspired bubble teas, smoothies, and mochi waffles. Their friendly bobaristas craft these unique non-alcoholic beverages at a dedicated bar, catering to those seeking a taste of traditional homemade beverages with a modern twist.
With a focus on using fresh cut and drained coconut water, house-prepared coconut milk, and a selection of fresh, healthy ingredients, Bambu's Chè is made to order to provide a refreshing and delicious experience. Additionally, they offer Yonami, a collection of Vietnamese-inspired yogurt blends that are not only flavorful but also promote gut health.
Bambu takes pride in using premium cane sugar to create their simple pure cane sugar syrup, promoting a boost of happiness with each drink. Furthermore, their Vietnamese Black Ground Coffee, infused with chicory, offers a unique flavor profile along with health benefits like improved digestion and antioxidants for a delightful sipping experience.
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