Cali Chilli is not your typical Indian restaurant. Led by Michelin-starred Chef Mural Manjunath, this establishment dares to redefine traditional Indian cuisine by incorporating global flavors with an Indian twist. The result is a fusion dining experience like no other, where innovative dishes such as Butter Chicken Pot Pie and Lobster Penang take center stage in a cozy yet vibrant setting.
At Cali Chilli, guests embark on a culinary adventure that seamlessly blends Indian-inspired dishes with a Californian influence. The menu boasts an array of expertly crafted options, from Tellicherry Shrimp to Beef Short Ribs, all designed to tantalize taste buds with bold flavors and fresh ingredients. Whether dining in or ordering online, each bite promises a symphony of tastes curated by a culinary mastermind.
Moreover, beyond its exceptional cuisine, Cali Chilli stands out for its commitment to giving back to the community. Through initiatives like Dine Out. Help Out., the restaurant supports causes such as LA Fire Relief, demonstrating its dedication to not only serving remarkable food but also making a meaningful impact beyond its doors.
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