Champagne Seafood Restaurant in San Mateo, CA is a bustling Chinese eatery known for its fresh seafood offerings and banquet-style dining experience. The restaurant boasts a simple and tasteful décor, with well-spaced tables that provide privacy for groups and families.
Customers can enjoy a variety of dishes at Champagne, such as roasted squab, house special roasted duck, sea cucumber with black shitake mushrooms, and Fook-Kin fried rice. The menu also features bok choy with bean curd Ginkgo nuts, catering to those looking for authentic Chinese cuisine in a comfortable setting.
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