Corazon's Custom Catering is a Los Angeles-based gastronomic experience that spans three generations, offering a fusion of Filipino cuisine with other gourmet groups to suit the diverse palates of American households and individuals.
With a dedication to their grandparents, Herminiano and Corazon, the company carefully prepares their food using the different tastes shared in their family meals and events, perfected through culinary studies and immersion in various kitchen environments.
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