IMR International, based in San Diego, California, is a renowned industrial market research and consulting company specializing in food hydrocolloids. With over three decades of experience, they provide comprehensive studies and market data on a wide range of hydrocolloids, including agar, carrageenan, guar gum, and xanthan gum, among others. Their in-depth research is utilized by hydrocolloid producers, users, distributors, and investment bankers to make informed decisions in the industry. Since 1996, IMR International has been organizing the Annual Food Hydrocolloid Conference, bringing together key executives from the hydrocolloid supply chain to discuss industry trends and future directions. In addition to their research services, IMR also offers customized studies on hydrocolloids and other food ingredients, as well as educational courses and training videos to provide practical insights and knowledge to individuals and groups. With their expertise and extensive market data, IMR International is a trusted source for making informed decisions in the field of food hydrocolloids.Generated from the website