Miyako Japanese Restaurant, established in 1984, is a bustling auburn-tiled eatery and sushi bar situated in Capitola, CA, just opposite the Capitola Mall. Boasting a loyal customer base of over a decade, the restaurant is renowned for its use of sushi-grade fish in crafting delectable sushi and sashimi delicacies.
Under the ownership of Sook Kim, Miyako offers a popular luncheon buffet on weekdays and comes highly recommended for its toro and uni dishes, showcasing tuna belly and sea urchin. Even on a quiet Monday night, Miyako remains a go-to spot for quality Japanese cuisine in the Capitola area.
Generated from their available business information
