Pier Market Seafood Restaurant, nestled in San Francisco's Fisherman’s Wharf, has been a cherished family-owned icon for over four decades. Overlooking the Bay, Golden Gate Bridge, and Alcatraz Island, it offers a quintessential San Francisco dining experience.
Founded in 1983 by the Simmons family, Pier Market is renowned for its commitment to using fresh ingredients and grilling seafood over mesquite charcoal for a distinct smoky flavor. Locals adore the family-friendly ambiance, scenic views, and diverse menu featuring classics like clam chowder and innovative dishes like mesquite-grilled teriyaki salmon.
Not just a seafood haven, Pier Market stands out for its sustainable practices, sourcing seafood responsibly. The restaurant's warm atmosphere, attentive staff, and breathtaking views make it a favorite dining spot for both locals and visitors, offering an unforgettable experience in the heart of San Francisco.
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