Presotea California offers a refreshing Taiwanese tea experience at their location in Berkeley, CA. Founded in Taiwan in 2006 by Ming-Chieh Tsai, Presotea revolutionizes the way tea is brewed and served with a unique pressure-infusion method.
At Presotea California, every beverage is meticulously prepared with love and remarkable flavors. The process includes selecting the best beans and leaves, roasting, brewing, and ensuring quality and consistency in every cup. With a variety of brewing methods available, customers can customize their drink to suit their preferences.
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