Sandrino in Sausalito, CA, is a haven for lovers of fine wine and authentic Italian cuisine. Chefs Alessandro and Monika bring a taste of Trento, Italy, with a menu crafted from family recipes. Their thin and crispy pizza crust and handcrafted dishes showcase the finest, locally sourced ingredients, with special attention to quality, including cage-free eggs.
With a deep passion for wine, Sandrino offers a selection of high-quality wines from renowned regions, including Veneto and Trentino-Alto Adige, where the chefs hail from. Alessandro's childhood nickname, "SANDRINO," pays homage to his Verona roots, while Monika's culinary expertise shines through in each dish. Together, they create a welcoming atmosphere, where patrons are treated like family, sharing stories and savoring delicious meals.
Whether it's the tantalizing pizzas, fresh salads, or decadent desserts, Sandrino invites guests to experience a taste of Italy in a cozy setting. From the carefully curated wine list to the warm hospitality, Sandrino promises a culinary journey that delights the senses and leaves guests feeling like part of the family.
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