Seasons Kitchen USA in Anaheim, CA offers a taste of Malaysian cuisine with a focus on Malaysian Street Food. Their menu includes popular dishes like Curry Roti, Hainan Chicken Rice, Nasi Lemak, Beef Rendang, and Chicken Satay. The restaurant prides itself on using specially imported spices from Malaysia to create an authentic dining experience.
Co-Owner Soon Teoh, a mastermind chef, is passionate about sharing the culinary delights of Malaysia with Southern California. His dream is to integrate Malaysian Chinese cuisine into the local food culture. Meanwhile, Co-Owner Khim Teoh shares her love for music by offering free ukulele lessons and singing to enrich the dining atmosphere with warm Malaysian hospitality.
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