The Caring Kitchen in Rancho Cordova, CA, is a bakery that specializes in gluten-free and vegan creations, including sourdough breads, baguettes, and seasonal themed items. The owner, Delaney Polidori, started the bakery after being diagnosed with Celiac disease, leading her on a journey to create delicious alternatives for herself and others.
Customers can enjoy a variety of treats made with high-quality ingredients, such as the popular Double Garlic Sourdough Bread and upcoming creations like Raspberry Thumbprint Cookies and Oreo Brownies. The bakery also offers holiday pre-orders and eGift cards for convenient gifting options.
With a focus on community support, The Caring Kitchen has garnered positive reviews from patrons who appreciate the bakery's dedication to providing safe and delectable treats for those with dietary restrictions. Follow them on social media or subscribe to their newsletter for updates on new products, giveaways, and more.
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