The Perfect Puree of Napa Valley, founded by Tracy Hayward in 1988, is a specialty food business in Napa, CA, offering a range of fruit and vegetable purees and concentrates with flavors like prickly pear, mango, and blood orange.
Catering to the culinary industry and consumers, their products are meticulously crafted for gourmet mixology and culinary arts, providing health value and versatility in various applications. Located in suite L, The Perfect Puree of Napa Valley is a go-to source for chefs, food fair exhibitions, and online orders.
Generated from their available business information
