Dry Storage is a Bakery & Mill based in Boulder, Colorado. They are dedicated to providing top-quality grains and flours that are not only nutritious and flavorful but also contribute to the well-being of grain and farming communities. Their commitment to transforming the food system can be seen through their community engagement, milling practices, bakery offerings, and restaurant initiatives.
Their unique approach to utilizing grains as a catalyst for positive change sets them apart in the industry. Dry Storage's efforts extend beyond simply operating a bakery and cafe; they are on a mission to revolutionize how grains are perceived and utilized. Their innovative practices have garnered recognition and accolades, such as being featured in notable publications like Bon Appétit for their exceptional culinary creations.
Whether it's experimenting with different varieties of flour or incorporating leftover bran into creative pickled vegetable recipes, Dry Storage continually pushes boundaries to deliver exceptional products and dining experiences. By supporting Dry Storage, customers are not just indulging in delicious food but also becoming part of a movement that aims to reshape the way grains are valued and consumed.
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