A Dash of Salt Catering is a premier catering company based in Westport, CT, offering a wide range of services including cooking classes, plant-based menus, and holiday catering. Led by Chef Jonathan Mathias, they provide elegant and exquisite culinary experiences, with a focus on great food, warm and efficient service, and flexibility.
With their virtual cooking demonstrations, A Dash of Salt Catering brings people together to enjoy a unique culinary experience either in their one-of-a-kind kitchen or the comfort of their own homes. Their commitment to excellence is reflected in the positive feedback and testimonials from satisfied customers, making them a trusted choice for all catering needs.
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