Tucked away in New Haven, CT, Tavern on State is a culinary gem overseen by Chef/Owner Emily Mingrone and her talented team. Their expertise shines through in the thoughtfully curated seasonal menu, blending modern tavern fare with a touch of innovation. This establishment is not just about food; it's an experience where every dish tells a story of flavor and creativity.
At Tavern on State, patrons can expect more than just a meal. The menu goes beyond the ordinary, offering a delightful selection of food and drink that promises a journey for the taste buds. With a commitment to warm hospitality, this spot invites guests to savor each bite and sip in a cozy, inviting atmosphere that feels like a culinary adventure in every visit.
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