Pitango Gelato & Coffee offers a taste of authentic Italian gelato in the heart of Washington, DC. Founded by Noah Dan in 2007, the family-owned business has expanded to eight locations across DC, Maryland, and Virginia.
Emphasizing quality ingredients, Pitango sources the freshest milk from a local family farm in Maryland, ensuring each batch of gelato is made with care and freshness. With a commitment to purity, their gelato and sorbets are crafted from scratch on-site, free from artificial colorings, flavorings, and preservatives.
From the rich, smooth gelato to the vibrant sorbets made with whole, fresh fruit, Pitango's dedication to preserving the traditional art of gelato-making shines through in every scoop. Experience the difference in taste and quality at Pitango Gelato & Coffee.
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