Sixty Vines, nestled in Fort Lauderdale, FL, invites guests to embark on a journey where wine, delectable cuisine, and delightful company converge to create lasting memories. Embracing the essence of a "winemaker's restaurant," Sixty Vines offers a unique dining experience with a curated selection of 60 wines on tap, thoughtfully paired with wine country-inspired dishes.
Transporting guests to renowned wine regions worldwide, Sixty Vines provides a platform for exploration and discovery through an array of seasonally-inspired plates tailored to tantalize every palate. Whether indulging in a leisurely weekend brunch, a laid-back lunch, or a celebratory dinner, the ethos of adventure and discovery prevails, fostering a vibrant wine culture.
With a commitment to sustainability and innovation, Sixty Vines showcases a collection of top 100 wines, including esteemed labels like Margerum M5 & Ken Wright Cellars, specially selected for their quality, value, and excitement. Additionally, the collaboration with Honig Vineyard & Winery brings an exclusive pour of their sustainably crafted Sauvignon Blanc, embodying the spirit of discovery in every sip.
Generated from the website content
