Tania's Table is a family-owned kosher style eatery in Aventura, FL, founded in 2004. Inspired by Latin cuisine, the team at Tania's serves up delectable dishes made with love and dedication. Former chef de cuisine, Tania Sigal, started the restaurant that was later acquired by the Redensky family and chef Joyce Sosa, who added new concepts like food to go and frozen meals.
At Tania's, guests can expect not just good food but also a vibrant ambiance with great music. The diverse team includes Chef Joyce Sosa, who infuses her culinary creations with love, and owners David and Sofía Redensky, who bring a passion for gastronomy to the table. Yaisa Pérez, the pastry chef, and Elisa Gomez, the Chef de Partie, contribute their unique flavors and experiences to the kitchen.
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