Toasted Pheasant Bistro in Tampa, FL offers a modern and inviting ambiance that complements their flavorful European dishes. Chef Peter Leonavicius's passion for cooking is evident in every dish, from classic favorites like beef bourguignon to more eclectic options like frog legs and escargot.
For those looking to expand their culinary skills, Toasted Pheasant also offers weekly cooking classes to learn how to recreate their delicious dishes at home. Whether you're a fan of European cuisine or prefer simpler meals like fish and chips, this bistro has something to satisfy every palate.
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