U Restaurants is a beloved culinary destination in Atlanta, GA, comprising Sotto Sotto, Fritti, and Escorpion. Sotto Sotto, nestled in historic Inman Park, is renowned as one of Atlanta's premier Italian restaurants, attracting a diverse clientele including celebrities and athletes. Fritti, inspired by a traditional pizzeria and friggitoria in Naples, offers a unique blend of wood-fired pizzas and fried snacks.
Escorpion, another gem in the U Restaurants portfolio, serves up authentic Mexican cuisine in a vibrant setting. Each establishment under U Restaurants' umbrella showcases the vision of chef-owner Riccardo Ullio, who honed his culinary skills in Italy before bringing his passion for regional Italian and Mexican fare to Atlanta.
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