BakeLab Patisserie, nestled in the heart of Champaign, IL, offers more than just delectable pastries and coffee. It stands as a vibrant hub where creativity blossoms and community connections thrive. Partnering with Lodgic Coworking, the team embarked on a flavorful journey across international culinary hotspots, learning from renowned chefs and startup scenes to curate a unique menu.
Designed as an inviting space for entrepreneurs and creators, BakeLab Lodgic aims to foster collaboration and innovation within the community. With an upcoming lineup of high-end desserts, including gluten-free, vegan, and low-sugar options, patrons are in for a culinary experience unlike any other. Stacy Shi, the Executive Pastry Chef, brings a wealth of experience and passion for pastries, ensuring each treat is crafted with precision and love.
Embracing a philosophy of sharing love through pastries, BakeLab serves as a gathering place for residents and visitors alike. Alongside specialty coffee from Counter Culture Coffee, patrons can savor exceptional brews that are thoughtfully sourced and expertly prepared. Join the BakeLab team to be part of a dynamic environment that celebrates creativity and community, forging new connections and flavors with each visit.
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