Hasselmann Family Farm in Marengo, IL is dedicated to providing locally grown, nutritious, pasture-raised meat and eggs to positively impact the community and environment. Their Berkshire Pork is prized for its taste and raised on pasture, allowing the pigs to roam, forage, and wallow in mud as nature intended.
With a "farrow to finish" approach, the farm raises pigs from birth to maturity. The 100% Grass-fed Beef at Hasselmann Family Farm consists of Wagyu/Angus/Hereford/Shorthorn cross calves that are born on lush pastures and grass-fed throughout their lives, including winter hay grown on the farm.
The farm's commitment to quality extends to their Pasture-Raised Lamb, Farm Fresh Eggs, and Pasture-Raised Poultry. The flock of pasture-raised hens roams freely over lush green pasture, producing eggs of varying colors. Chickens and turkeys are raised on pasture, ensuring that pasture-raised meat goes directly from the farm to families, available for online ordering or local pickup/delivery.
Generated from the website content
