Kay's Candies is a renowned chocolate shop in Des Plaines, IL, known for its homemade kettle-fresh chocolates. With over 50 years of experience in the art of candy making, Kay's early training at the Antoinette Pope School of Fancy Cookery has shaped her excellent reputation and loyal following.
Opening a small chocolate shop on the North side of Chicago, Kay, along with her family members, has delighted customers with the high-quality and deliciousness of her chocolates. From Toffee Clusters to Peanut Butter Crunch and Rum Fudge Balls, Kay's Candies offers a delectable selection of featured candies that are sure to satisfy any sweet tooth.
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