Sushi Ukai in Glen Ellyn, IL sources the freshest fish each day, with Chef Dong making the early trek to the Chicago fish market at 5 AM for the finest selection. Specializing in traditional Ukai fishing methods, the restaurant offers a unique experience inspired by the Japanese art of fish-catching with seabirds.
For those seeking vegetarian options, Sushi Ukai presents a new menu featuring innovative dishes like daikon sushi and the popular Pico Veggie Roll. Guests at the sushi bar can enjoy a complimentary serving of Ika Sansai, adding a delightful touch to their dining experience.
At Sushi Ukai, authenticity is key, as they freshly prepare wasabi from the root, ensuring a true taste experience. The restaurant's dedication to quality extends to crafting wasabi differently for sashimi and sushi rolls, showcasing attention to detail in every dish.
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