West Side Ramen, located in Libertyville, IL, emerged as a pop-up venture by brothers Nick and Theo Dimitriou, evolving from a pandemic-born takeout experiment into a beloved culinary destination. Specializing in ramen and Asian-inspired dishes, this establishment captivates diners with a creative fusion of flavors and textures.
With a menu boasting an array of starters like Agedashi Tofu and Umami Fries, inventive Bao Buns, and indulgent Smash Burgers & More, West Side Ramen offers a diverse range of options to tantalize every palate. The star of the show, their ramen selection features enticing variations such as Tonkotsu, Chicken Shoyu, and Mushroom Miso, showcasing a symphony of savory profiles.
As West Side Ramen transitions from a pop-up to a full-time operation, patrons can anticipate a culinary journey that marries traditional Asian influences with modern twists. Whether savoring a sumptuous ramen bowl or sipping on a signature cocktail like the Geisha's Prickly Pear, guests are promised a dining experience brimming with flavor and innovation.
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