Cippriani's Italian Restaurant in Baton Rouge, LA is a beloved family-owned establishment with over 50 years of history, specializing in authentic Italian cuisine. Originally founded by the Marino family, the restaurant offers traditional southern Italian dishes, fresh seafood, top-quality steaks, and a romantic atmosphere complete with jazz nights and award-winning wine selections.
Known for their signature dishes like Arancini and Laurence Bread, Cippriani's has been a perennial favorite in the Baton Rouge dining scene, winning numerous awards and accolades for their exceptional food and hospitality. The legacy of Mama Grace Marino, the heart and soul of the kitchen, lives on through her family's dedication to serving delicious Italian fare in a welcoming and elegant setting.
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