Rachel Tetlie, MS, RDN, LD received her Bachelor of Science degree in Food, Nutrition, and Dietetics with a minor in Psychology from Concordia College in Moorhead, MN. She completed her Master's degree in Nutrition and Dietetics from Western Michigan University along with her dietetic internship with a focus in sustainable food systems. Rachel has additional training as an online fitness and nutrition coach, and has completed a Certificate of Training in Obesity for Pediatrics and Adults.
