Bourbon Steak by Michael Mina in Las Vegas is a culinary homage to the timeless American steakhouse tradition. It meticulously crafts an experience that cherishes the nuances that elevate dining to unforgettable heights, from flawlessly seared steaks to bespoke cocktails served with flair. The menu, curated by Chef Michael Mina, showcases a blend of classic dishes infused with unexpected twists, striking a harmonious balance between familiar comfort and exhilarating surprises.
Embracing a blend of unique flavors, imaginative mixology, and local influences, Bourbon Steak breathes fresh life into age-old dining rituals. Beyond mere meals, it seeks to create lasting memories through shared sides, personalized service, and the celebration of special occasions. Whether savoring a perfectly cooked steak or indulging in a tableside libation, patrons are treated to a culinary journey that respects tradition while embracing innovation.
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