Garden Grill, nestled in Las Vegas, NV, offers a delectable menu brimming with vegan delights. From pop-ups to a brick-and-mortar establishment, this eatery in Summerlin is a haven for plant-based enthusiasts. Their offerings include beer-battered mushrooms with creamy dill sauce, flavorful carne asada fries, and crispy chick'n sandwiches with various toppings.
A highlight of Garden Grill's menu is the Philly Cheeze Steak loaded with sautéed steak, mushrooms, bell peppers, and melty cheeze sauce. For a lighter option, patrons can savor beer-battered avocado tacos served with a zesty cilantro pepita dressing. The restaurant also caters to younger guests with kid-friendly meals like cheeze quesadillas and crispy chick'n strips.
Quench your thirst with refreshing drinks like Jones fountain soda with free refills and fresh Young Thai coconuts. Indulge your sweet tooth with decadent desserts such as their signature soft-serve ice cream and a variety of raw cheesecakes. Garden Grill invites guests to experience a plant-based culinary journey in a vibrant and inviting setting.
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