JING Las Vegas offers a globally inspired menu with a focus on prime steaks, sushi, and seafood. The restaurant prides itself on sourcing products from local and organic farms, ensuring fresh and high-quality ingredients are used in each dish.
Guests can indulge in a premium wine selection from JING's extensive and innovative wine list, boasting over 300 wines and bubbly. The wine is served in Riedel Crystal Decanters and Glassware, enhancing the overall dining experience.
Executive Chef Thomas Griese leads the culinary team, bringing his expertise and passion for fresh ingredients to the table. With a diverse menu that includes fresh house-made dim sum, seafood towers, and wok-fired favorites, JING Las Vegas promises a unique and flavorful dining experience for all guests.
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