Sap House Meadery is a distinguished establishment situated in the picturesque landscapes between the White Mountains and Lakes Region of New Hampshire. Founded in 2011 by Ash Fischbein and Matt Trahan, this meadery has been dedicated to creating unique and flavorful meads for over a decade. Their mission was not only to redefine mead but also to breathe new life into their hometown of Ossipee, NH.
In 2025, Sap House Meadery expanded to North Conway Village, introducing a comprehensive experience featuring a full-service restaurant, bar, bottle shop, and tasting room. Boasting a roof deck and a street-side patio, this new location offers an inviting ambiance for patrons to savor their exceptional meads.
Sap House Meadery specializes in producing a diverse array of meads, ranging from light and crisp session meads perfect for outdoor activities, to barrel-aged and experimental meads crafted with unique ingredients. Their signature meads offer a broad spectrum of flavors and styles, catering to various preferences. With distribution in forty-seven states and availability in select stores, their meads are a testament to local craftsmanship and innovation.
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