Manzano Mountain Ranch is a family-owned and operated business established in 1982, situated in the picturesque Cibola National Forest of Central New Mexico. Nestled in this wilderness area, the ranch benefits from abundant feed and water supply, creating ideal conditions for cattle breeding. Through a partnership with the Kryder Family in Oak Creek, CO, the ranch boasts some of the finest Aberdeen/Angus bulls in the region.
Specializing in crossbreeding these elite bulls with a commercial herd of cows, Manzano Mountain Ranch prides itself on producing robust and healthy cattle, offering customers prime quality beef. Embracing the Farm to Table concept, the ranch is committed to delivering American-raised prime beef, emphasizing quality and affordability for both producers and consumers.
With a focus on transparency and accountability, Manzano Mountain Ranch offers a direct line from the ranch to the consumer, ensuring a trustworthy and sustainable supply chain. Customers have the option to purchase individual cuts of beef, or even whole or half portions. The ranch also provides frozen products and periodically features special offers, inviting visitors to explore their store front and experience the true essence of locally sourced, premium beef.
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