K-Top Chicken is a small, family-owned restaurant in Brooklyn, NY, specializing in Korean Fried Chicken. With a mix of cozy Korean home-cooking and refined culinary expertise from their Head Chef, who has decades of experience in leading restaurants around the world, K-Top offers a welcoming and enjoyable dining experience.
Committed to quality, K-Top only uses never frozen, all-natural chicken for their Korean Fried Chicken, ensuring top-notch taste and texture. They also import authentic ingredients directly from South Korea, adding an extra touch of authenticity to their Korean dishes.
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