Orange County Distillery, established in 2014, is situated on a fifth-generation farm in the black dirt region of Orange County, New York. Operating as a true farm-to-bottle craft distillery, they prioritize quality over quantity. The distillery prides itself on growing all the necessary ingredients on-site to produce premium spirits, ensuring a hands-on approach from cultivation to bottling.
With a commitment to small batches and meticulous processes, Orange County Distillery exemplifies the essence of a craft distillery. Visitors to the farm can witness the entire production journey firsthand, from the fields where the ingredients are grown to the distillation and aging processes. This immersive experience underscores the authentic farm-to-bottle ethos of the distillery.
Orange County Distillery stands out as a beacon of craft distillation, epitomizing the essence of artisanal spirits production. The distillery's dedication to quality ingredients, traditional methods, and transparent processes sets it apart, offering a unique and genuine insight into the art of distilling.
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