Tartinery Café - Bar on Park Ave offers a taste of French tradition in Manhattan, NYC. Founded by Parisian native Nicolas Dutko in 2010, the café-bar aims to bring the essence of French cuisine to the bustling city. Central to their menu are tartines, the iconic French open-faced sandwiches, alongside an array of offerings such as salads, grain bowls, pastries, craft coffee, fresh juices, and smoothies.
From breakfast to dinner, Tartinery caters to a diverse range of tastes, providing a casual dining experience that transitions seamlessly from lunch to apéro. With a total of six locations across Manhattan, the café-bar seamlessly blends New York's vibrant energy with classic European flair, offering a unique culinary experience in the heart of the city.
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