Thai Market in New York, NY is dedicated to offering a true taste of Thai street food, beyond just spiciness. With a focus on authenticity, the restaurant showcases a variety of homemade Thai street food that is often hard to come by outside of Thailand. Guests can indulge in dishes like mango salad, fried red snapper, and European sea-bass with basil.
The establishment not only provides delicious food but also a vibrant dining experience with Thai-inspired decor and a fully stocked bar. Customers can enjoy specialties such as Gui Chai Tod (fried chive cake), Khao Moo Dang (roast pork with Thai pork sausage), and unique cocktails like The Little Bangkok. Each dish is crafted to offer a genuine taste of Thailand.
Thai Market has garnered praise from patrons over the years, with loyal customers returning for favorites like pad kee mao and curry rice. The restaurant's inviting atmosphere, attentive service, and extensive menu ensure a memorable dining experience for anyone looking to savor authentic Thai cuisine in the heart of New York City.
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