Tipsy Shanghai in Murray Hill, New York, NY offers a selection of fresh and delicious Chinese cuisine that will surely satisfy your taste buds. The restaurant's history dates back to 1905 when Mr. Wang Yunqing founded ShenYu Meat Marketplace, focusing on conscientiousness and prudence in cooking. Celebrity chefs Cai Xinggen and Wang Alin expertly prepare dishes like the crispy and succulent pork ribs with a unique flavor.
Whether you are planning an intimate gathering or a large event, Tipsy Shanghai provides catering services that promise quality and efficiency for any occasion. The restaurant not only caters to your culinary needs but also offers event planning services to ensure a seamless and enjoyable experience. With a menu featuring authentic Chinese delicacies, Tipsy Shanghai is a must-try spot for those craving delicious and authentic Chinese flavors.
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