Tivoli Red Hook offers an intimate cooking experience with Cheffe Stephanie, catering to small groups of up to 8 people. Participants enjoy a hands-on cooking class where they can create a unique dish in a cozy and personalized setting. The focus is on cooking with confidence, utilizing senses, and taking home a delicious homemade meal.
The cooking classes cover a variety of topics, ranging from winter comfort foods to chic picnic ideas, catering to different occasions like private parties, birthdays, and graduations. Tivoli Red Hook aims to make private events sensational, leaving guests delighted and speechless with the culinary experience.
Generated from the website content
