Hwy 55 Burgers Shakes & Fries offers a classic All-American diner experience, starting its journey in 1991. With an open-grill design, the restaurant prides itself on hand-crafting meals with care and dedication to the local community. Guests can enjoy watching their meals being prepared right in front of them.
Specializing in fresh, never frozen handcrafted burgers made with 5.5 ounces of seasoned beef, Hwy 55 also serves premium sliced cheesesteaks piled high on steamed hoagies. The menu features a variety of options, including frozen custard treats, platters with classic sides, made-to-order salads, and kids' meals.
Founded by Kenney Moore, Hwy 55 aims to create a welcoming environment where neighbors can bond over delicious food and great service. The restaurant's commitment to open communication with guests and a focus on serving fresh, quality ingredients sets it apart in the dining landscape.
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