We have a passion for great food and Remarkable Service! Our burgers are Fresh USDA Angus, a blend of Chuck, Brisket, and Short Ribs. We have been named one of the 6 Best Burgers in the Midwest, featured in Next Course Magazine, as well as the Dayton Daily News & Springfield News Sun. Fresh Smoked Wings, hand-cut fries and chips, homemade Smoked Gouda Mac & Cheese ball, locally sourced products. 17 rotating Craft beers on tap, as well as an assortment of chilled canned and bottled craft beers, plus Craft Root Beer soda on tap. Wine by the glass is also available.
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