Chemtag African Kitchen in Dayton, OH, offers a delightful array of authentic Nigerian dishes. From the savory Egusi and Fufu to the hearty Goat Meat Pepper Soup and Catfish Pepper Soup, the menu is a flavorful journey through traditional African cuisine. Diners can also savor Vegetable and Afang soups, Okra soup, and Peppered beef, chicken, and goat—all perfect for a relaxed meal with friends.
For those craving classic Nigerian flavors, the restaurant serves up Fried Plantain, Jollof Rice with chicken or fish, Oxtail stew, Eba with Oga soup, and Bitter Leaf soup. The diverse menu also includes Beef Spinach soup with Fufu, Samosa, Puf-Puf, Gizzard Dodo, and more. Additionally, guests can purchase a variety of African groceries like palm oil, crayfish, Ndomi, and fresh veggies to recreate these delectable dishes at home.
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