Gate Gourmet Inc, based in Cincinnati, OH, specializes in creating distinctive culinary experiences for iryo passengers, as a part of the renowned gategroup. As an international leader in the culinary and hospitality travel industry, Gate Gourmet understands the profound impact that food has on connecting people and creating memorable experiences.
With a focus on Spanish cuisine, Gate Gourmet's team in Spain, led by Executive Chef Aitor Rodríguez, crafts unique gastronomic identities using seasonal fresh ingredients, dedication, and respect for culinary traditions. The company's gastronomic philosophy revolves around Spanish culinary heritage, customization, and sustainability, offering iryo passengers unparalleled culinary journeys across different regions of Spain.
Gate Gourmet's commitment to providing personalized culinary experiences is showcased through its participation at events like Fitur 2024 in Madrid, where the team presented its gastronomic identity at the iryo stand, offering visitors a taste of the onboard menu through culinary workshops, tastings, and engaging hospitality services. Continuously striving to innovate, Gate Gourmet aims to elevate the sensory journey of iryo passengers with each unique gastronomic creation.
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